Catering is a highly labour-intensive industry which requires skilled manpower from processing raw ingredients and cooking to packing. With the rapid rise of costs in recent years, labour and packaging costs along the food preparation process chain have increased significantly as well. The implementation of a 5% Service Fee will cover:
- Cost of packaging (ie. microwavable containers and warmer bags for mini buffet orders, bento boxes, carton boxes),
- Provision of cutlery,
- Labour required to pack your food orders